Farm Shop
Making money from your rural enterprise
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Trend watch: Fine vegan cheese
18 January 2023 Cheese & DairyFour years after Trend Watch visited the UK’s first non-dairy cheesemonger, Sally-Jayne Wright takes stock -
How to promote sales on Burns Night with Rory Mellis, I.J. Mellis
17 January 2023 NewsNot sure how to do Burns Night right at your independent store? Rory Mellis, director of I.J. Mellis, shares his top tips -
How and why consumers are drinking mindfully in 2023
17 January 2023 DrinksWith consumers actively drinking more mindfully in 2023, low alcohol and adult soft drinks are big business, especially in speciality retail -
What’s new in chocolate for 2023
12 January 2023 SnacksIt’s not for nothing that chocolate is so well-loved in the UK. We explore what’s to come for this core category in 2023 -
Scotland’s Speciality Food Show sees flurry of last-minute exhibitors
12 January 2023 NewsOn 22nd January, Scotland’s Speciality Food Show will open its doors at the SEC, Glasgow – and the exhibitor list has some exciting new additions to share -
Carron Lodge acquires artisan cheese brand Singleton’s to save it from administration
12 January 2023 NewsCarron Lodge have successfully acquired the Singletons premises in Longridge, as well as the majority of its brands including the popular Grandma Singleton’s brand -
Government changes to ELMs could be “too little too late” for farmers
12 January 2023 SustainableChanges have been announced to the Environmental Land Management schemes (ELMs), but farmers feel it isn’t enough to help the struggling industry -
Give your shelves a refresh this year with Italian cuisine
11 January 2023 AmbientStart 2023 with a bang and cash in on the new year’s health kick by stocking your shelves with Mediterranean delicacies -
5 cheese pairing ideas with Vaik Lucas, The CheeseWorks
09 January 2023 Cheese & DairyVaik Lucas, general manager at The CheeseWorks in Cheltenham, shares what's on his dream cheeseboard with Speciality Food readers -
John Shepherd, Partridges: “Foinavon times”
06 January 2023 DelicatessenJohn Shepherd, managing director at Partridges, shares his advice on how small independent retailers can succeed in 2023 -
Taste Direct 2023: How to claim your free samples now
06 January 2023 NewsDiscover fresh stocking ideas with Speciality Food’s free sampling service, which is back with 10 brilliant new products for retail buyers to try -
Why and how to cash in on Veganuary in 2023
06 January 2023 Plant BasedVeganuary 2023 is set to be the biggest yet. Here’s why and how to make the most of the plant-based opportunity this month
