Legal
Legal expertise from professionals in the know
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A to Z of artisan cheese: Asiago DOP
05 September 2023 Cheese & DairySpeciality Food takes an in-depth look at one of Italy's finest artisan cheeses -
Spring Budget 2023: The industry reacts
16 March 2023 NewsChancellor Jeremy Hunt announced the annual Spring Budget yesterday, but the food and drink industry is feeling left out -
Exploring food fraud in the ‘new normal’
26 January 2023 MasterclassesDarren Rigden Partner, head of food and beverage at Crowe, shares how food fraud affects the food industry post-pandemic and the technological solutions -
How the collapse of the pound will affect speciality food importers
03 October 2022 BrexitWith the exchange rate of the GBP at an all-time low, we examine the impact on fine food retailers reliant on foreign imports -
Liz Truss announced as prime minister of the UK: the industry reacts
07 September 2022 NewsAs Liz Truss is inducted into the role of prime minister, the fine food sector will be keeping a watchful eye on policy over the next few months -
Why indulgence will never go out of fashion (despite HFSS)
01 September 2022 Bakery & ConfectioneryWith a cost-of-living crisis sweeping the nation, we explore why indulgence will always have a place in society and how retailers can promote choosing quality over quantity -
Campaigners call on the government for stronger action on single-use plastics
26 August 2022 SustainableWith two candidates still vying for the top job at Number 10, environmental campaigners are challenging them to take a stand on plastics -
How whistleblowing systems can help the food industry address wrongdoing
19 August 2022 DelicatessenChancelle Blakey, business development manager at Safecall, discusses how the food sector is lagging behind in the whistleblowing trend and why it should take part -
Should the UK government be taxing products high in salt to improve the nation’s health?
29 June 2022 NewsCalls for ministers to introduce a levy on high-salt foods from health charities have been ignored, putting Britain’s health at risk according to experts -
Getting fine food labelling right in 2022
29 June 2022 Food & DrinkLabelling – it’s one of the first things consumers notice when they look at a retailer’s shelves. But what are the issues within this important sector? -
Artisan washing: What is real bread?
08 June 2022 Bakery & ConfectioneryWith a lack of legal definition, what is sold as ‘artisan bread’ has escaped regulations to ensure quality, sustainability and taste. So how can fine food retailers ensure they are selling the real deal? -
How plans to introduce imperial measurements could affect indie retail
07 June 2022 BrexitAn introduction of imperial measurements could be on its way as the British government harnesses Jubilee nostalgia – but what does this mean for indies?
