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A guide to selling Italian food and drink in 2025
12 January 2025 AmbientBritish shoppers have long been enamoured with Italian food. We speak to experts to uncover why that is – and how to cater for their evolving demands -
Taste Direct 2025: Sign up now to sample some of the UK’s best food and drink
05 January 2025 AmbientSpeciality Food’s annual Taste Direct is back this month with 10 new and exciting products for retail buyers to get their hands on -
28 food and drink trends to watch in 2025
01 January 2025 AmbientExperts and analysts from across the food and drink industry share the trends they think will resonate most with consumers over the next 12 months -
The must-stock Asian foods and flavours
11 December 2024 AmbientShoppers have become captivated by the tastes of East and Southeast Asia. Speciality Food discovers more about the growing trend -
For the love of bread: why discerning shoppers are seeking better
10 December 2024 Bakery & ConfectioneryBuzzwords abound in the bakery sector, but as these experts attest, it’s honesty, quality and connection that ring true (and tills) -
British baking trends in 2024
30 November 2024 Bakery & ConfectioneryWith more home baking products in the market than ever before, we explore what shoppers want now – and the brands innovating to cater to their appetite -
Life is Sweet: how to sell confectionery now
27 November 2024 Bakery & ConfectioneryWith multiple powers at play within the confectionery sphere, smart retailers are investing in quality, provenance, and a finely-balanced blend of nostalgia and innovation -
18 of the best books for delis and cheesemongers
21 November 2024 AmbientFrom guides for cheese, grazing boards, wine and condiments, to inspiration for filling the counter and serving sandwiches, Speciality Food selects just a few invaluable books for your shelves...and coffee tables -
16 trends to know in sweets and chocolate
19 October 2024 Bakery & ConfectioneryWhat are consumers treating themselves to this year? Speciality Food investigates -
44 types of charcuterie you need to know
15 October 2024 AmbientLearn more about charcuterie with Speciality Food’s in-depth guide -
Selling the new wave of sugar-free food and drink
23 May 2024 SnacksLow and no-added-sugar food and drink are moving out of the health food store and into the mainstream thanks to HFSS rules. Speciality Food asks the experts how to stock and sell these products