Farm Shop
Making money from your rural enterprise
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Meet ICR 2023’s educator: The Cheese Locker
27 April 2023 NewsStaffordshire's The Cheese Locker has won the title of The Educator in Inspirational Cheese Retailers 2023 - find out why they made our shortlist -
Winners of the Farm Shop & Deli Retailer Awards 2023 revealed
26 April 2023 NewsThe winners of 2023’s Farm Shop & Deli Retailer Awards have been crowned live at the show in Birmingham's NEC -
Getting ready for picnic season in indie retail
24 April 2023 AmbientSamantha Priestley explores the summertime staple well worth celebrating properly -
Fears for independents and SMEs as food inflation soars
24 April 2023 NewsWhile overall inflation saw a small drop, food inflation has risen to 19.1% causing concern for retailers and shoppers alike -
Get ready for spring with Italian cuisine
24 April 2023 DelicatessenForget spring cleaning, stock up with Italian produce instead and reap the benefits -
How to add extra revenue to your farm shop
21 April 2023 Farm ShopFrom accommodation to champagne bars, greater numbers of farm shops are adding that extra little bit for customers, John Bensalhia reports -
Must-stock coffee products with Athena Lee, ShelfNow
21 April 2023 DrinksAthena Lee, marking manager at ShelfNow, shares the top-selling products at the digital wholesaler -
How to build sustainability into the core of your fine food business
20 April 2023 SustainableWe explore how independent retailers can make their business more appealing to sustainable shoppers -
Meet ICR 2023’s local hero: Friday Street Farm Shop
20 April 2023 NewsEast Anglia-based Friday Street Farm Shop has won the title of Local Hero in Inspirational Cheese Retailers 2023 - find out why their story is so inspiring -
Why location matters for speciality food retailers
19 April 2023 DelicatessenEllen Manning explores the opportunities and challenges that can arise from where you set up shop -
Retailer insight: Cheese from the North
17 April 2023 Cheese & DairyStephen Fleming, owner of George & Joseph in Leeds, explores why the North of England is so special for cheese production -
Consumers want to eat more seasonally: how indies can help
17 April 2023 SustainableHere's why independent fine food retailers are in a good position to help consumers eat more seasonal produce this summer