Farm Shop
Making money from your rural enterprise
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How to capitalise on the Great British Summer opportunity
22 June 2023 SnacksWe spoke to independent retail experts to find out how to make the most of the opportunities a fine food summer provides -
Do shoppers trust British supermarkets?
16 June 2023 NewsA recent survey by Which? shows consumers' confidence in supermarkets is at an all-time low, which could present an opportunity for fine food retailers -
How to get your picnic offering right in 2023
09 May 2023 DelicatessenFind out how to offer an affordable yet high-quality picnic-ready spread in fine food retail this summer -
Why fine food retailers should keep it local with artisan cheese
05 May 2023 Cheese & DairyLocal produce should be the cornerstone of your cheese counter, says Samantha Priestley. Here’s why -
Exploring Northern Irish produce for fine food retail
04 May 2023 Meat & FishSpeciality Food uncovers what makes Northern Ireland a hotbed of food and drink innovation -
Farm shops set to benefit from further fruit and vegetable shortages
04 May 2023 NewsSupermarkets are touted to experience further shortages of certain fruit and vegetables while farm shops could see a boost -
How to upsell the veggie factor during National Vegetarian Week 2023
03 May 2023 Plant BasedWith National Vegetarian Week just around the corner, we find out how independent retailers can cash in -
Exploring consumers evolving tastes for coffee
03 May 2023 DrinksWe take a look at how fine food retailers can boost coffee sales by getting to know shoppers' changing tastes -
How the King’s coronation has boosted patriotism and a focus on local
02 May 2023 NewsAs the coronation of King Charles III is celebrated, we explore how the ‘Buy British’ movement has had a boost as a result -
Stefano Cuomo, Macknade: “Be agile”
02 May 2023 DelicatessenStefano Cuomo, CEO of Macknade, shares his insight on why SMEs need to be adaptable in 2023 -
The power of loyalty in indie retail
27 April 2023 DelicatessenJohn Bensalhia discovers how to gain and maintain customer loyalty -
How to sell fine cheese in a challenging landscape
27 April 2023 Cheese & DairyNatasha Spencer-Joliffe explores the importance of keeping quality as king despite challenges in the artisan cheese sector
