Producers
News from around the producer sphere
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How emerging speciality brands can get noticed
22 July 2021 PackagingThe power of packaging can help small brands make a big impact, says Lois Blackhurst, executive creative director at STB Graphic Designers -
The rise and rise of plant-based milks
21 July 2021 NewsWith UK sales of vegan milks up 28.3% in 2019, more product choice and innovation than ever and a correspondingly expanding consumer base the plant-based category has much to celebrate -
Buyers are invited to join Speciality Food’s Buyer Tasting Panel
20 July 2021 RetailBy joining this prestigious group, buyers will provide feedback about the latest fine food products which will then be published in Speciality Food magazine -
How restauranteurs can champion local producers
19 July 2021 ProducersDaniel Farrow, owner of The Gatherers, explains how his restaurant shines a spotlight on local food and drink suppliers -
Record-breaking number of consumers want to buy British food
16 July 2021 CoronavirusThe Farmer Favourability Survey also revealed that consumer support for food standards remains strong -
National Food Strategy: how the food industry reacted
15 July 2021 NewsFood and farming are at the centre of Henry Dimbleby’s brand new report. What do industry leaders make of the recommendations? -
The 2021 International Cheese and Dairy Awards are now open
15 July 2021 Cheese & DairyThe awards will take place on 21st October 2021 at a new venue at the Staffordshire Showground -
Exploring the botanicals trend in food and drink
14 July 2021 RetailBotanicals are growing in popularity thanks to their association with sustainable credentials, natural flavours and health benefits. How can retailers cash in? -
Food shortage threat remains as labour issues bite
13 July 2021 BrexitA shortfall of HGV drivers and growers could affect food supplies and prices across the industry despite government action -
6 types of biscuit eater (and how to appeal to each)
12 July 2021 Bakery & ConfectioneryDiscover how to cater your sweet and savoury biscuit selection to six different consumer types – from home workers to health gurus, and everything in between -
6 food trends to stock for summer 2021
05 July 2021 CoronavirusWith staycations and garden gatherings ready to take Brits by storm this summer, we look into the food products that are set to fly off the shelves -
Speciality & Fine Food Fair registration opens
05 July 2021 NewsVisitor registration has opened for Speciality & Fine Food Fair 2021, which takes place 6th-7th September at Olympia London
