How To’s
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How to stock free-from with Philip Linardos, ShelfNow
19 January 2023 Plant BasedPhilip Linardos, CEO of ShelfNow, discusses what buyers are stocking up on in the free-from sector
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How retailers can beat the January blues
18 January 2023 DelicatessenUK retailers are bracing themselves for a difficult few months as the cost-of-living crisis continues to impact consumers’ spending. David Brown, founder of social enterprise, Hi Group, explains how financing payroll can boost business confidence -
Lawrence Barnett, Wonderland Design: “Getting packaging design to work for new products”
18 January 2023 DisplayLawrence Barnett, managing director at Wonderland Design, discusses keeping up with evolving consumer needs -
How to promote sales on Burns Night with Rory Mellis, I.J. Mellis
17 January 2023 NewsNot sure how to do Burns Night right at your independent store? Rory Mellis, director of I.J. Mellis, shares his top tips
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Counterpoint: Repurposing festive cheese for the new year
04 January 2023 Cheese & DairyUnsure how to switch up your offering in 2023? Discover ideas for repurposing those festive truckles and freshening up your shelves
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Counterpoint: How to champion local cheese
29 November 2022 Cheese & DairyWith more consumers looking to buy British, we explore how independent fine food retailers can champion their local produce
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How to create hampers for festive upselling this winter
29 November 2022 ChristmasHampers are a surefire way to cash in on the desire for thoughtful handpicked gifts, but how can independent retailers create their own version of this ultimate foodie gift? -
Pairing wines and blue cheese with Patricia Michelson, La Fromagerie
28 November 2022 Cheese & DairyPatricia Michelson, owner of La Fromagerie, discusses how to pair wine with blue cheese to warm your cockles this winter -
How independent retailers are gearing up for Christmas with in-store festivities
17 November 2022 ChristmasWith the Christmas countdown officially on, it’s more important than ever for indies to put on a show with their shop windows, in-store space and events
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How fine food retailers can promote the very best of Italian cuisine
10 November 2022 AmbientFrom unforgettable products to worldwide campaigns promoting fine produce and its makers, Italy offers a new culinary horizon for fine foodies