Cheese & Dairy
The very best modern and classic cheeses for your shop
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10 Great American Cheeses You Need to Know About
16 September 2016 NewsJoe Howansky of Bedford Cheese Shop in Brooklyn, New York shares some of his must-stock cheeses -
10 Must-stock International Cheeses
11 September 2016 NewsJuliet Harbutt outlines the most coveted cheeses from overseas -
4 Underappreciated British Cheeses
10 August 2016 NewsWant your cheese counter to be the best? Then give these cheeses a go, says Andy Swinscoe of Settle's Courtyard Dairy -
Award-winning NI Cheesemaker Creates Baby Buck
09 August 2016 NewsNorthern Ireland-based cheesemaker Mike Thomson, founder of Mike's Fancy Cheeses, has added Baby Buck to the brand's offering -
New ‘Cheese Bible’ Released
03 August 2016 NewsFine food distributor Harvey & Brockless have created The Guide to Artisan Cheese, a 'dairy bible' containing in-depth information about over 300 British and Continental cheeses -
Dutch Cheese Named Best In World
26 July 2016 NewsA cheese made in Holland has been awarded the accolade of Supreme Champion 2016 at the International Cheese Awards, held at Nantwich 26th-27th July -
Cheese: Britain Versus the World
22 July 2016 NewsWill stocking solely British cheeses lose you custom? British Cheese Awards founder and cheese consultant Juliet Harbutt weighs up the pros and the cons -
Two New Cheeses for Dart Mountain Cheese
11 July 2016 NewsA smoked cheese and a long aged cheese have joined the selection of cheeses handcrafted by Northern Ireland's Dart Mountain Cheese, part of Tamnagh Foods of Dungiven -
The Interview: Catherine Mead
30 June 2016 NewsCatherine Mead of Lynher Dairies talks inspiration, simplicity and risk -
Champions of British Cheese Named
03 June 2016 NewsThe winners of the British Cheese Awards 2016 have been announced, with Cropwell Bishop's Shropshire Blue leading the pack as Supreme Champion -
5 Top Cheese Selling Tips
18 May 2016 NewsAre you selling as much cheese as you could? Here are five quick reminders of how to stay on top of your game -
The Interview: Richard Hollingbery
11 May 2016 NewsRichard Hollingbery shares the passion, knowledge and inspiration behind Godminster's much-loved cheese