Farm Shop
Making money from your rural enterprise
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How to attract new customers during Christmas
13 December 2023 ChristmasDiscover marketing ideas for fine food retailers to attract new customers during the festive season and beyond -
3 steps to creating the ultimate festive cheeseboard
12 December 2023 ChristmasFor cheese lovers, a carefully curated cheeseboard is the centrepiece of any festivity. Here, cheese experts share how to create one worthy of party season -
Quick wins to capitalise on the festive season
11 December 2023 ChristmasWith less than two weeks left until the big day, we revisit some last-minute tips to ensure you make the most of the festive opportunity this winter -
A cheesemonger’s guide to festive cheese gifts
07 December 2023 ChristmasWith Christmas just around the corner, making your cheese offering stand out with carefully curated gifts could make all the difference -
How to keep staff on-side this Christmas
23 November 2023 ChristmasFestive trading can be chaotic, but there are ways to come though it with staff loyalty on a high -
Last-minute Christmas preparations for independent retail
20 November 2023 ChristmasWith only a few weeks left to go until the big day, we speak to fine food retailers to find out what their biggest Christmas concerns are and their last-minute tips -
Upselling festive accompaniments this Christmas
08 November 2023 ChristmasWhether purchased for a festive cheeseboard or a Boxing Day sandwich, chutneys and pickles are essential Yuletide stocks. Here’s how to upsell them for successful selling this Christmas -
4 ways to lower stress for staff over Christmas
20 October 2023 ChristmasKeeping your staff happy could be the key to a successful festive trading period. Find out how to lower their stress this Christmas -
How to sell organic in fine food retail
25 August 2023 DelicatessenInterest in organic food and drink is on the rise, and indies have a key window to cash in this September -
Exclusive report: The world of artisan cheese in 2023
14 August 2023 Cheese & DairySpeciality Food prides itself on ‘taking the pulse’ of the fine food and drink industry. In this report, we deep dive into the issues and stories being discussed by the nation’s cheese makers and on retail’s cheese counters -
How to prepare for Christmas in fine food retail
08 August 2023 ChristmasFine food stores need to put in the groundwork now for a successful festive season -
5 secrets to speciality retail success as the food sector rebounds
19 July 2023 DelicatessenFine food retailers must play to their strengths as the food and drink market moves towards pre-pandemic levels
