Plant Based
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44 types of charcuterie you need to know
15 October 2024 AmbientLearn more about charcuterie with Speciality Food’s in-depth guide -
The vegan superfoods to know in 2024
15 May 2024 Plant BasedThe plant-based sector is chock full of buzzy food products. Speciality Food finds out which in-demand foods retailers should be stocking now -
Everything you need to know about grains and pulses
29 April 2024 AmbientJars of beans have never been trendier, and every year seems to bring headlines of grains that are touted to be ‘the next quinoa’. Speciality Food explores common and quirky pulses and grain types and their health benefits -
The essential guide to edible seaweed
17 April 2024 AmbientFrom snacks to drinks, seaweed is making its way into consumers’ baskets. Find out why this superfood is trending now, the health benefits of seaweed, and popular seaweed varieties -
Why Mexican food is the trend to watch in 2024
23 February 2024 AmbientFlavour-packed and health-friendly, Mexican food is coming up trumps on the British food scene. Speciality Food investigates what to stock and how to sell the trend -
What retailers need to know about ultra processed food
21 February 2024 AmbientSpeciality Food investigates UPFs, or ultra processed foods, to find out what the label means, whether UPFs are bad for consumers’ health, and what to sell instead -
10 of the best vegan cheeses
15 February 2024 SustainablePlant-based cheese poses an exciting opportunity for fine food retailers – and these are the cheeses everyone is talking about -
What is vegan charcuterie and should you sell it?
09 February 2024 SustainableYou might have vegan cheese sussed, but could plant-based charcuterie and deli products be a winner in your shop? -
How sustainable is vegan food?
25 January 2024 SustainableSpeciality Food takes a look at the real environmental impacts of meat versus plant-based food -
The complete guide to plant-based protein
14 November 2023 Plant BasedFrom trendy vegan alt-meats, to store cupboard staples like legumes and nuts, Speciality Food explores everything you need to know about plant-based protein -
Will the cultured meat trend take off in the UK?
21 July 2023 Plant BasedCultivated meat promises to disrupt the UK’s food industry, but when will products finally hit shelves, and are customers ready to try them? -
Is the plant-based boom over?
29 June 2023 Plant BasedWith many supermarket brands pulling their vegan products or reporting lower sales, we find out what’s behind the drop, and why indies should continue to promote plant-based
