Meat & Fish
Stocking ideas for your fish and butchery counters
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How the Easter opportunity has changed in 2023
21 March 2023 Meat & FishFind out how the cost-of-living crisis will affect the Easter holidays this year in independent retail -
Exploring the frozen food opportunity
06 March 2023 Meat & FishFine food retailers are yet to fully capitalise on the benefits of premium frozen produce – find out how and why to focus on this underrated sector -
Organic market shows growth despite cost-of-living crisis
23 February 2023 SustainableThe organic market in the UK has demonstrated positive and robust growth of 1.6% in 2022, despite an unprecedented and challenging year for business and consumers -
Trend Watch reveals this season’s top trends
20 February 2023 Meat & FishKeep the following crazes in mind when you refresh your stock and displays this year, and you’ll be bang on trend -
Trend Watch: Next level pies
16 February 2023 Meat & FishComforting to eat, but time-consuming to make, superior pies are a golden opportunity for indies says Sally-Jayne Wright -
Farming industry at risk as payments are cut by government
14 February 2023 SustainableCuts to post-Brexit farming payments mean farms risk going out of business as new figures reveal only a tiny fraction of slashed EU subsidies went to agriculture businesses last year -
How fine food retailers are celebrating Valentine’s Day in 2023
09 February 2023 NewsMore consumers are choosing to dine-in this Valentine’s Day, providing fine food retail with a key opportunity -
Scottish farmers willing to shift away from intensive livestock farming for the environment
15 December 2022 SustainableLivestock farmers in Scotland have revealed they are interested in moving to more nature-friendly farming in order to help the planet -
British food industry could be ‘sleepwalking’ into a national crisis
06 December 2022 NewsAccording to the National Farmers Union, the UK could be about to face serious supply chain issues – how can the government tackle it? -
The antipasti opportunity with Paul Skelly, Rowcliffe
06 December 2022 SnacksRowcliffe's Paul Skelly lists the must-stock products that will help you cash in on the growing consumer taste for sharing plates -
The story behind an Italian retail icon: Eataly, London
25 November 2022 AmbientSince landing in London, international Italian retailer Eataly has become one of the city’s gastronomic icons. Here, Olivia Vachon, marketing manager at Eataly London, talks us through what made it such a destination for lovers of Italian food -
Top-selling Italian dishes at Lina Stores, London
25 November 2022 Meat & FishMasha Rener, head chef at Lina Stores, introduces the iconic London restaurant’s most popular dishes
