Cheese & Dairy
The very best modern and classic cheeses for your shop
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Changes to hardship scheme could impact hardest hit dairy farmers
15 June 2020 CoronavirusApparent amendments to the qualifying criteria may affect farmers’ eligibility to apply -
British cheesemakers faced with ditching surplus stock
12 June 2020 CoronavirusAs cheesemakers restart production, many may be forced to throw away cheese that can’t be frozen -
Waitrose becomes latest to support British artisan cheesemakers
29 May 2020 CoronavirusNew selection box helps small producers reach customers -
Study reveals consumers trust British farmers amidst COVID-19 crisis
28 May 2020 CoronavirusNearly three-quarters of people believe farmers are doing well to continue producing food -
“Where there’s a will there’s a whey”
22 May 2020 CoronavirusIt has been a tough few months for British cheesemakers, but one company is looking at a more positive future thanks to a switch to e-commerce and the way it sells -
Future of British cheesemakers at risk as Stilton sales drop 30%
20 May 2020 CoronavirusSales of Britain’s first protected cheese have plunged during the UK’s lockdown, the Stilton Cheese Makers’ Association says -
Rowcliffe relaunches its exclusive private label artisan cheese brand Clemency Hall
06 May 2020 NewsClemency Hall’s newly curated collection of cheeses and antipasti champions independent, artisanal producers -
Shepherds Purse supports industry with new cheese launch
05 May 2020 CoronavirusThe speciality cheesemaker is seeking to keep the supply chain running with the development of its Feta-style Fettle cheese -
Industry rallies to help artisan cheesemakers survive COVID-19 crisis
28 April 2020 CoronavirusSupport is vital to protect the industry for the future -
Mastering cheese tools
23 April 2020 NewsA definitive guide to the cheese tools to have to hand, and when to use them -
Cheese events business launches home delivery tasting boxes
23 April 2020 CoronavirusHomage2Fromage dives into delivery with a blind cheese tasting kit sent straight to customers’ doors -
Mary Quicke pens open letter to food lovers
14 April 2020 CoronavirusMary Quicke has written an open letter to lovers of artisan food and drink to support the teams who produce it during the Covid-19 pandemic
