The people behind five plant-based start-ups changing the fine food scene

30 August 2022, 08:34 AM
  • With increased consumer interest in vegan and plant-based eating, these start-ups are bang on trend in 2022
The people behind five plant-based start-ups changing the fine food scene

Discover the creative individuals behind five new plant-based start-ups in fine food, producing everything from oat milk chocolate to puffed chickpea snacks.

1 RAISE snacks
We spoke to Chester Robinson, founder of RAISE snacks, about his inspirations, last supper and the weirdest thing he’s ever eaten.

Discover the man behind RAISE here.

2 Airsnax
Nati Azar, founder and managing director of Airsnax, reveals his life motto, last supper and the weirdest thing he’s ever eaten

Find out more about Nati here.

3 Fellow Creatures
Zsolt Stefkovics, founder of vegan chocolate start-up Fellow Creatures, shares an inspiring Winston Churchill quote, his last supper plans, and the weirdest thing he’s ever eaten.

Discover what Zsolt loves to eat here

4 Boundless Activated Snacking
Cathy Moseley, founder of Boundless Activated Snacking reveals her global last supper, what inspires her, and the weirdest thing she’s ever eaten.

Find out more about Cathy here.

5 Re:Nourish 
From health to risk-taking, a holistic approach is the name of the game for Re:Nourish founder Nicci Clark.

Dive into the world of soups with Nicci here.

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