The Interview
Stars of food and drink share their take on the industry
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Viewpoint: Henry Amar, RH Amar
07 September 2020 NewsAfter 60 years at the business, the experience of Henry Amar, chairman of RH Amar, can shed valuable light on the current crisis -
Viewpoint: Jamie Crummie
16 May 2019 NewsThe Too Good To Go founder is a sustainable champion with purpose at his core -
Viewpoint: Renee Elliot
18 February 2019 NewsThe founder of Planet Organic and co-founder of Beluga Bean shares the journey towards a better life and planet -
Viewpoint: Joseph Cameron Booth, Rainforest Alliance
04 January 2019 NewsThe Rainforest Alliance’s UK Lead, Market Engagement on sustainability and what we can do to help -
Viewpoint: Angus Thirlwell, Hotel Chocolat
08 November 2018 NewsHotel Chocolat’s founder talks making people happy and doing business differently -
The Interview: John Stapleton
05 October 2018 RetailMeet the champion of SMEs and passionate advocate of facing Brexit head on -
The Interview: Simon Anderson, Market Halls
30 August 2018 NewsThe co-founder of Market Halls talks community, new concepts, and what’s to come in food and drink -
The Interview: Morgaine Gaye
16 July 2018 NewsThe food futurologist talks politics, fads and the power of DNA -
The Interview: Adam Henson
04 June 2018 NewsFarming, rare breed conservation and a passion for sustainability power this television personality -
The Interview: Minette Batters
23 April 2018 BrexitThe newly elected president of the NFU talks policy, food chains and how to help -
The Interview: Jane Milton
16 March 2018 The InterviewA passion for food and a knack for making things better are behind Jane Milton’s illustrious career -
The Interview: Jason Atherton
08 February 2018 The InterviewA worldwide restaurant empire hasn’t distanced the Michelin-starred chef from his British roots
