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Get your free copyFirst created in Cardini’s restaurant ‘Caesars’, Cardini’s dressings are made with premium quality ingredients, and have a rich, full flavour – perfect in a host of dishes. The classic Caesar salad makes a delicious main course for summer dining, and always goes down a storm when served as a fresh side at BBQs. Despite being one of America’s most famous dishes, it was actually at ‘Caesars’ restaurant in Tijuana, Mexico, where the recipe was born. Legend has it that his restaurant was doing brisk business on American Independence Day and running short on ingredients. Cardini improvised with the food that he had and created the world-famous Caesar salad. He then created the dressing. The classic mix of creamy sauce and lettuce is now loved across the globe, and home cooks can enjoy a taste of history with a drizzle of the original Caesar dressing on their own creations. For those looking to bring a Caesar twist to other dishes, the dressing also makes a great accompaniment for baked potatoes, or an alternative to mayonnaise or creamy pasta sauce.
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