Producers
News from around the producer sphere
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International Cheese & Dairy Awards cancelled
02 April 2020 CoronavirusThe annual awards, set to take place 28th and 29th July in Nantwich, Cheshire, have been cancelled due to Coronavirus -
Irish dairy revives doorstep delivery in wake of Coronavirus
01 April 2020 CoronavirusA new ‘farm to door’ fresh milk delivery service has been launched by Ballylisk Dairies in Tandragee, one of Armagh’s best known dairy farms. Ballylisk Dairies will soon be supplying fresh milk cartons around the Portadown-Armagh City area in a new community initiative aimed especially at… -
Food Matters Live Awards revamped for 2020
25 March 2020 NewsCelebrating the latest innovations across the food, drink and nutrition sectors, the Food Matters Live Awards have been a go-to resource for the most exciting products in the industry for three years -
The Start-up Life
12 June 2019 Start-UpsWhy do it, and how? asks Jason Gibb, co-founder of Bread & Jam and creator of Planet Jason -
Mastering SEO for food and drink
11 June 2019 Start-UpsLiz Rosling of SME Loans explains how to get your products flying off the virtual shelves -
TREND WATCH: Trash cooking
18 February 2019 NewsIf you use every last crust, fish skin and apple peel, you’re not mean, you’re on-trend, says Sally-Jayne Wright -
FRA annual conference approaches
13 February 2019 NewsThe annual conference of the Farm Retailing Association (FRA), previously known as FARMA, will take place in Oxford this month, bringing a network of farm retailers and suppliers together for a packed programme of conference seminars, workshops, trade stands and a roving networking dinner -
Are food markets the future of retail?
12 February 2019 NewsOpening a store can be an expensive business, especially if you are a young entrepreneur or seeking to experiment with a new concept. Opting for a market stall or pop up shop is proving to be a popular and extremely viable alternative, says Angela Youngman -
Stockpiling: a Brexit dilemma
08 February 2019 BrexitA Brexit-weary industry is divided in its preparations for possible disruption ahead, according to Speciality Food readers -
What food businesses need to know about proposed cost increases
01 February 2019 NewsPaul Gregory of Food Solutions highlights the proposed cost increases affecting all food businesses, particularly artisan -
East Anglian food producers go head-to-head as part of Producer of the Year competition
21 January 2019 NewsThe competition – run by the East of England Co-op – pits two locally-sourced suppliers from each county against one another in a public vote
