Ambient
-
The British outlook on Italian food
23 November 2022 AmbientWe take a closer look at Italian food's strong reputation in the UK -
An Italian twist on Christmas indulgence
18 November 2022 ChristmasWith more Brits branching out with their flavours and cuisines this festive season, we explore why Italian treats are gaining popularity in 2022 -
Exploring slow food and the future of Italian cuisine in independent retail
16 November 2022 AmbientSpeciality Food spoke to Italian food experts from across the Italian food industry to find out where the opportunities lie now. Spoiler: the future looks bright for la dolce vita -
The value of Italian oil for fine food retailers
14 November 2022 AmbientCharles Carey, The Oil Merchant, talks us through the fundamentals of the must-stock product -
How fine food retailers can promote the very best of Italian cuisine
10 November 2022 AmbientFrom unforgettable products to worldwide campaigns promoting fine produce and its makers, Italy offers a new culinary horizon for fine foodies -
Exploring the storecupboard in 2022
03 November 2022 AmbientWith the pandemic and cost-of-living crisis changing the way consumers shop and eat, we explore what shoppers are looking for in storecupboard essentials in 2022 and beyond -
Getting cosy with Italian cuisine this autumn
21 October 2022 AmbientAs the colder nights draw in, independent retailers can cash in on comforting dishes inspired by Italian cuisine -
Exploring the party season opportunity
19 October 2022 ChristmasWith party season on the horizon, we speak to fine food retailers about how the nature of party food is evolving and why -
Upselling Christmas chutneys with Mark Kacary, The Norfolk Deli
11 October 2022 ChristmasMark Kacary, managing director at Norfolk Deli shares five top tips for upselling Christmas chutneys and pickles -
Party season must-stocks with Laura Roberts, Laura’s Larder
27 September 2022 ChristmasLaura Roberts, owner of Laura’s Larder, shares her party season best-sellers -
Balancing innovation and tradition with Christmas chutneys
15 September 2022 ChristmasWhile classic flavours continue to dominate the sector, consumers are experimenting with modern flavour combinations -
Fine food trends to capitalise on for Christmas 2022
31 August 2022 ChristmasWith jingle bells ringing in the distance, it’s important to hit all the festive trends this winter for a successful holiday season