Relish The Thought

This year will see the company move from its tiny kitchens to a converted 16th Century barn, which will be equipped with all the latest high-tech boiling pans, within a kitchen which sits inside the structure of the building like a pod. The handmade aspect of the production will remain and the only difference will be that they can produce almost three times as much as at present and have offices and storage all under one roof.

It will also be introducing a new labelling system, which will mean own label products will also be available later in 2007.

It offers a great range of over 100 products, all handmade and with exceptional attention to detail. Bob Farrand of the Guild of Fine Food Retailers said of the Hawkshead Relish Company, “This company has an outstanding consistency for quality.”

To find out more, or to get an information pack and price list, please contact either Terry (sales manager), or Maria on 01539 436614.