Organico has launched a range of versatile spreads, dips, marinades and cook-in sauces that can be used to enhance any dish – be it fish, meat or vegetables. The range is produced in the traditionally fertile valley of Manisa in the Aegean region of Turkey using only locally-grown Mediterranean vegetables, herbs and olive oil.
Varieties include: four spreads and dips (Roasted Aubergine, Aegean Garlic, Spring Artichoke, Roasted Pepper), two bruschetta ( Pepper and Onion, and Tomato), semi-dried tomatoes, three types of Mediterranean vegetables in oil (Aubergines, Peppers, Zucchini) and four cook-in sauces (Chopped olive, Mediterranean Lemon, Kickin’ Garlic, Tomato and Black Olive).
Delicious to eat and wonderful to look at – in pretty jars decorated with new designs – these premium products will make a welcome addition to any deli shelf. Available from leading wholesalers and direct (minimum order) from Organico Real Foods.
For more information T: 01189238760 or E: sales@organico.co.uk
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