New English Speciality Food Range

Garden of England is launching a new range of products exclusively for independent retailers.

The Garden of England range includes pickles, chutneys, preserves, compotes and condiments and are beautifully packaged incorporating a rustic Hessian lid; the range is a kitchen cupboard essential.

The extensive range is created using an abundance of delicious seasonal English produce, farmed by carefully chosen producers and because it is seasonally dependent it will only be available when the particular ingredients are in season.

The range will launch at The Farm Shop & Deli Show in April, the first products available will be English Pickled Onions in Malt Vinegar, English Shallots in Sherry Vinegar, English Beetroot in Red Wine Vinegar and English Pickled Walnuts.

Just drop Paul Mendel an email for more information or come and try the products yourself Farm Shop & Deli.