Mustard Seed Oils are becoming increasingly popular as people discover the wonderful flavours of both Award-winning varieties.
Mustard Seed Oils are becoming increasingly popular as people discover the wonderful flavours of both Great Taste Award-winning varieties – “Light & Nutty” and “Spicy”.
Both are Single Estate, Extra Virgin, Cold Pressed, have an amazing four year shelf life and are simply the healthiest culinary oils available as they have the lowest Saturated Fat and highest available Omega 3 content.
Mustard Seed Oil has a high smoke point and so is great for shallow, deep and stir frying - as well as dipping, drizzling and dressings. The “Spicy” variety is of course the basis of all Asian cookery and pickles while the “Light and Nutty” is great for baking as well.
Mustard Seed Oils are imported by Uncle Roy, from the only farm in the world where this wonderful oil is produced, and are exclusively distributed throughout the UK and EU by Uncle Roy’s Comestible Concoctions.
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