Fresh Thinking

Traceability, provenance, and fantastic flavour is the name of the game for Casson’s English Herb and its award-winning range of sauces, dressings and jellies, perfect for the picnic season.

A quick and easy solution to bringing great flavour to your picnic is to use one of Casson’s award-winning sauces. Try its Watercress Sauce as a dip for vegetables, or on the side with cold meats. The Tarragon and Lemon Sauce is fantastic with fish, especially as a dip for prawns, and the Parsley Sauce is great in ham sandwiches. Also test out its dressings to liven up a garden salad, while its Apple and Sage Jelly works a treat with BBQ sausages or pork chops.

Products are available direct from Casson’s English Herbs and if the owners are out picking herbs, leave a message and they’ll get back to you as soon as possible.

For more information, contact Charlotte Casson T.01189 819 755, e-mail: info@cassonsenglishherbs.com or visit: www.cassonsenglishherbs.com