The Progressive Food Company has launched an exciting new range of 100% natural, hand-picked, dried, forest mushrooms.
Packed in premium, 25g retail bags (with 10 bags in a carton), the mushrooms have a two year ambient shelf life. Each carton contains a unique ready-to-merchandise wood-effect tray. There are 4 popular varieties in the range:
PORCINI +, A mix of Boletus Edulis (most commonly known as Porcini) and Boletus Badius. The wonderful taste and appearance of these mushrooms contribute to their reputation for being the most sought after of the edible fungi.
CHANTERELLE, The Chanterelle is one of the most distinctively flavoured mushrooms in the world. They are noted for their soft flesh and apricot-like fragrance.
SHIITAKE, Shiitake mushrooms have a rich, smoky flavour and a meaty texture. They are considered to be the finest edible mushroom in Asia where they have been used in cooking for over 2,000 years.
MIXED FOREST MUSHROOMS, A mix of Slippery Jack, Oyster and Porcini mushrooms produce the perfect blend of tastes, textures and aromas to add to a wide variety of dishes.