Field Fare

Get ready for the colder months with field fare’s range of autumn and winter-ready meals.

These high quality recipes are perfect for busy households when time is precious, but when wanting to eat high quality, wholesome, hearty food.

The extensive range includes main meals such as Lancashire Hot Pot, Cottage Pie, Lasagne Verde and Steak & Kidney Suet Pudding, plus an enticing selection of traditional puddings including Bramley Apple Pie and Rhubarb & Ginger Crumble.

All meat dishes use Red Tractor meat, are made with the finest ingredients and have on average 25% more meat per pack than other notable ready meal suppliers.

There is NO minimum order quantity for any of the field fare ready meals – simply add from one case upwards to your usual field fare order of loose fruit, veg, bakery etc. 

01732 864344
enquiries@field-fare.com
field-fare.com