Devilishly Delicious
The Devilishly Delicious range gives consumers the confidence to create wonderfully indulgent desserts in three easy steps.
Simply heat, chill and serve to create restaurant quality desserts in minutes.
The Devilishly Delicious range includes four classic desserts; creamy Panna Cotta, timeless Créme Brulee, decadent Pot au Chocolat and zesty Sicilian Lemon Pot, as well as four delicious fruit coulis’; Mango, Raspberry, Green Apple and Sour Cherry.
Incredibly versatile, the Devilishly Delicious range can be used to not only create a classic dessert selection but can also provide the basis for creating your own signature desserts.
For sheer indulgence, add a splash of Limoncello to Sicilian Lemon Pot or try layering chopped pistachio nuts with Pot au Chocolat for a real Christmas crowd pleaser.
Available in 12 x 500ml cases from Cotswold Fayre and The Cress Company.
enquire nowvarieties
- Panna Cotta
- Créme Brulee
- Pot au Chocolat
- Sicilian Lemon Pot
- Mango Coulis
- Raspberry Coulis
- Green Apple Coulis
- Sour Cherry Coulis
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