Dark Choc Dipper

Family-owned artisan producer, Atkins and Potts offers a selection of sweet and savoury sauces and condiments. Based in Newbury, Berkshire, the company cooks in small batches to ensure consistent quality and prides itself on only using natural ingredients.

Among the range is the newly launched Dark Chocolate Dipper. Made from the finest quality dark chocolate, the sauce is marketed as a dip for fresh fruit, mini doughnuts, marshmallows and flapjacks. Garson’s Farm Shop in Esher will be be partnering its fresh strawberries with the product this summer.

The company also makes four Belgian chocolate spreads for use on croissants, brioche, and cakes; dark, milk and white chocolate, and a centuries-old Central American blend that matches the heat of pasilla chilli with dark chocolate. Other products include a range of chocolate pouring sauces, such as dark chocolate and lemon liqueur, and milk chocolate with orange.

For more information please contact Atkins & Potts

T: 01635 254249
E: info@atkinsandpotts.co.uk,
W: http://www.atkinsandpotts.co.uk

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