Oleifera rapeseed oil is grown, cold pressed and bottled by a small group of farmers in Northumberland and the Borders making its credentials reassuringly green compared to many other culinary oils.
Crops can be traced right back to the fields they came from and are guaranteed GM free. Plus, with half the saturated fat of olive oil and ten times the Omega 3, cold pressed rapeseed oil is now recommended by many nutritionists, particularly those eating for a healthy heart.
Oleifera has a subtle, nutty taste that allows the flavour of food to shine through. Its suitability for a myriad of culinary uses including baking, roasting and stir fries.
Beautifully presented in its award winning 500ml bottle, this liquid gold is the kitchen ‘must have’ for foodies. For more information Tel. 01890 885010, or visit www.oleifera.co.uk
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