New Look For Springvale Foods

The rebrand follows the company’s takeover of Worcester-based Mercia Fine Foods in January 2015 and aims to refresh the brand and move the business forward as one identity.
In the next few weeks the website will include an online shop, where customers will be able to register for an online trade account and view every product in the Springvale Foods brochure, complete with image and pricing.

The distributor’s 2016 brochure, which is out now, contains over 550 new products including an increased offering of gluten-free foods. Its gluten-free range now includes over 100 new lines from brands such as Mrs Crimbles, Lovemore, Riverbank Bakery, Glebe Farm, Little Turban, Denise’s Delicious Cakes, Farmhouse Biscuits and Free From Italy.

Tim Goody, managing director at Springvale Foods said, “Springvale Foods Ltd is a family run business, we’ve been offering unique and exclusive brands to the specialty food sector since 1993.

“Our mission is to source products that bring you added value and a point of difference, and we work hard sourcing innovative products and gifting ranges that inspire all consumers.

“We supply to trade only, and our customers include; farm shops, garden centres, delicatessens, convenience stores and many other independent retailers from across the UK.”