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Get your free copyThe deli side of the business opened in December, offering artisanal produce from across the world from small, independent family business including fresh organic pasta from Tuscany, local charcuterie, olives from Greece and Spain and Scottish chocolates.
The business is run by husband and wife team Tom and Aisha Montgomery-Swan, who decided to move into retail after three years running an award-winning street food truck.
The cafe/restaurant will offer rustic, seasonal food made using local and sustainable ingredients including fresh fish, bakes and food from local smokeries, as well as a salad bar for takeaway lunches.
Linleys Deli & Eatery also sells coffee roasted by a roaster located just down the road in Axminster.