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    <title type="text">Speciality Food Magazine Magazine - Daily Alert Service</title>
    <subtitle type="text">Speciality Food Magazine:</subtitle>
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    <updated>2010-03-11T17:29:19Z</updated>
    <rights>Copyright (c) 2010, admin</rights>
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      <title>FREE 100g &#8216;therapeutic&#8217; chocolate bar for readers of Speciality Food magazine&#8230;</title>
      
                 
      <id>tag:specialityfoodmagazine.com,2010:site/index.php/site/index/1.1217</id>
      <published>2010-03-11T14:46:18Z</published>
      <updated>2010-03-11T17:29:19Z</updated>
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            <name>admin</name>
            <email>admin1@aceville.co.uk</email>
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        Retailers are invited to 'choose their mood' and claim a free bar of organic, therapeutic chocolate from renouned Masterchef Paul Da Costa Greaves. 
      ]]></content>
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      <title>PRODUCER PRAISED FOR EXPORT ACHIEVEMENT</title>
      
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      <id>tag:specialityfoodmagazine.com,2010:site/index.php/site/index/1.1213</id>
      <published>2010-03-08T15:00:07Z</published>
      <updated>2010-03-09T14:02:08Z</updated>
      <author>
            <name>Natasha Lovell-Smith</name>
            <email>natasha@aceville.co.uk</email>
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        A Hawkshead preserves company has been awarded for its success in the overseas food market
      ]]></content>
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      <title>INNOVATION AT THE EXPO</title>
      
                 
      <id>tag:specialityfoodmagazine.com,2010:site/index.php/site/index/1.1201</id>
      <published>2010-03-05T14:47:20Z</published>
      <updated>2010-03-11T15:26:21Z</updated>
      <author>
            <name>Sian Boyd</name>
            <email>sian.boyd@aceville.co.uk</email>
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        In excess of 600 food and drink suppliers have taken stands at this year’s Food & Drink Expo (21st - 24th March) promising  buyers the opportunity to identify the latest consumer trends
      ]]></content>
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    <entry>
      <title>Balsamic Vinegar from Modena</title>
      
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      <id>tag:specialityfoodmagazine.com,2010:site/index.php/site/index/1.1165</id>
      <published>2010-03-05T13:17:26Z</published>
      <updated>2010-02-10T14:19:27Z</updated>
      <author>
            <name>Sian Boyd</name>
            <email>sian.boyd@aceville.co.uk</email>
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